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May 06, 2007
Frying-pan
May 6, 2007 04:02 PM | tools
It is a frying-pan that the bottom is a shallow pan. When the dish is stir-fried or is burnt, it uses. Of course, the frying-pan can be used to deep-fry and to steam. A lot of one of the plastron and things made of aluminum are put on the market to the frying-pan. The plastron has a hard time maintaining a little heavily. However, it is easy to pass heat by the frying-pan of the plastron using oil easily. When you want to make a delicious dish, let's use the frying-pan of the plastron. The frying-pan made of aluminum is light. And, maintenance is easy. However, the difficult points are that not easy to pass heat, and scorches easily. There is a frying-pan made of aluminum to which teflon is processed recently, too. Because it scorches without using oil, it doesn't mark down, and it is possible to cook in case of the frying-pan made of the teflon processing, it might be good also for dieting.
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