Flavor grilling of Tod Welsh onion hemp of eggplant

*Ingredients
Eggplant:2

White spring onion:1/2

Salt:A little

Sesame oil:1 big spoon

Soy sauce:1 teaspoon

Gang cayenne pepper:Proper quantity

Lemon:1/4 pieces

*Instructions
1:The eggplant cuts the part of the head. And, cuts in half length, and the lattice (square) incisions are put in the part of the skin. And, it encompasses with the Saranwrap and heats it with the microwave oven for 3 minutes.

2:A white spring onion is finely chopped. And, starts salting it. And, leaves just as it is for about 10 minutes. Afterwards, sesame oil is added on the spring onion. And, mixes it a little.

3:'2' is put on the section part of the eggplant of '1'. And, it burns with the toaster oven for 6 minutes.

4:The soy sauce is sprinkled on '3' a little. In addition, the gang cayenne pepper is sprinkled.

5:'4' is piled up in the plate. And, the lemon cut in the shape at the half month is affixed.

6:Completion.

*Tips
1:You may increase the time burnt with the toaster oven by the favor a little more.